The tea laboratory
A slower way to taste what the leaf remembers.
Ueno Saryo brings together Japanese precision and the depth of Chinese tea tradition. Each cup is prepared as a small ceremony—measured, whisked and poured to reveal its clearest character.
From vivid ceremonial matcha to mineral-rich Wuyi rock tea, our menu is an invitation to pause.
One tea, one meetingNo cup is ever prepared the same way twice.
LeafSelected harvests with a traceable sense of place.
WaterA measured temperature for every style of tea.
TimeSteeping and whisking without hurry.